Savanna Cafe

The fully renovated Savanna Cafe is built on the footprint of the old Zoo Cafe and is more than three times as large to accommodate more visitors.  The cafe’s first-floor dining area seats 106 people and the second floor dining area has total seating for 266 people. The second floor also has a bar area that can be used for private parties and events.

An Aramark Allergen Awareness Poster is displayed at each station for the customer to read. An Allergy & Ingredient binder is available in the café for the customer to review, which lists all the manufacturers ingredients. In addition, Aramark has an annual Allergen Awareness Training for each manager and associate. Gluten options include salads and GF labeled snacks. At any time a customer can always ask a manager or an associate for guidance in selecting the best options for their meals.